Pizza Party
August 27, 2012
It was a pizza kind of Sunday at the apartment. The kitchen was overflowing with fresh ingredients from Whole Foods as three different pizzas were prepped and the neighbors were invited over to enjoy. Option one was your traditional margherita with gluten free crust, tomato sauce, sliced mozzarella and herbs brought back from our trip to Cinque Terre. The second two, also made with a gluten free crust, were vegan friendly. One with pesto, a ricotta tofu vegan cheese, fresh spinach and sliced tomatoes, and another with shredded vegan mozzarella, mushrooms, sautéed spinach and tomato sauce. Bon Appétit!